outSTANDing Products from EXPO EAST 2013 (part 2)

Natural Products Expo East 2013 gives new, as well as established companies, a chance to showcase their products. I found tons of amazing Natural and Organic companies I can only hope make it into mainstream and onto your family’s dinner table.  Here’s a look at some of my favorite Gluten-Free & Organic products (part 2):

 Xochitl Blue Corn Tortilla Chips were so light and tasty, so authentic, you would think you were in Mexico. They have a range of salsa’s, but the Chipotle Salsa was my favorite.  Watch out for the habanero salsa, my mouth is burning just thinking about it.  The company is Organic and Gluten-Free.

 

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 Grab Green Dishwashing Detergent is made with non toxic, naturally-derived ingredients w/ No phosphates or chlorine, non-Toxic and Biodegradable. The scent I tried was tangerine w/lemon grass and each and every time I open my dishwasher it smells amazing.  My dishes are clean and sparkly and a BIG recommendation.

 

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DeeBee’s Organic Tea Pops are NON-GMO, Kosher, Gluten/Dairy/Nut/Soy-Free, Vegan & Organic. This is a family business that was born from a mom wanting to give her family healthy treats and a son who couldn’t eat sugar but loved tea.  They should be coming to a market near you.

 

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CrunchMaster Multi-Seed Crackers & Popped Edamame Wasabi Chips are my favorite favorite, their baking facility is certified and they strive to have the strictest standards for gluten-free products. They are non-GMO, cholesterol free, low in sodium and super yummy.

 

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BlackWing Meats has no hormones, antibiotics, are free range with no pesticides, are healthy, low fat, low calorie, low cholesterol and high protein. Their grass fed Bison, Beef & Ostrich are to die for…

 

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    • fred@fmsproducts.com
    • October 4, 2013
    Reply

    Did you see the Zevia natural soda pop? Zero Sugar and Zero calories.

    Fred Steiner FMS Products (616) 485-5892 (cell) http://www.fmsproducts.com

    Sent from my iPhone

    >

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Hi, I’m Kirsten

Kirsten is a Registered Dietician in training and a Gluten Free Nutrition Consultant. She has a Bachelors from Illinois State and is working on her Masters in Nutrition at Metropolitan State University in Denver, CO. After graduation she will continue her clinical training and Registered Dietician certification.

Her goal is to provide a path for healthy living to individuals who are seeking a tailored made lifestyle specific to them another needs. Kirsten believes that everyone is different and no one diet can work for everyone, which is why fad diets rarely work for the long haul.

Kirsten also works to make the lives easier and healthier for those with Celiac disease through education and specific tools that have helped her navigate celiac and the gluten free lifestyle maze.

Living the gluten free lifestyle is not an easy one and can be very overwhelming: from testing to grocery shopping, to eating out and deglutening your own household, I am here to walk you through the process from beginning to end. With tips, tricks, humor, healthy recipes and sometimes just an understanding ear, I will guide you seamlessly through.

I was diagnosed with celiac disease in 2010, so I understand completely the trials and tribulations of living the gluten free lifestyle. Please contact me for more information @ glutenfreegal1@gmail.com

 

 

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