Grapefruit and Strawberry Greyhound Poptail

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Yummy yummy, what’s better than a Popsicle on a hot summer’s day? A Popsicle cocktail! Enjoy this grapefruit strawberry tastiness from www.endlesssimmer.com

8 oz. fresh-squeezed grapefruit juice (about a 1lb grapefruit)
12 oz. strawberries (about 12 medium strawberries)
5 oz vodka
Instructions:
1. Place the juiced grapefruit and whole strawberries in a food processor or a blender and process until everything is pureed. Add vodka and process for another 20-30 seconds to blend well. Pour mixture into popsicles mold.

2. Place foil on top of popsicle form and cut a tiny hole in the center of each well. Stick popsicle stick through the whole. Freeze for at least 6 hours or until frozen solid. To release popsicles, run hot water on the outside of popsicle molds for a 2-3 seconds.

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Comments

  1. Reply

    Reblogged this on flipsypops and commented:
    Great Recipe!

  2. Reply

    Delicious!

  3. Reply

    That’s my favorite drink! Yummy! <3

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Hi, I’m Kirsten

Kirsten is a Registered Dietician in training and a Gluten Free Nutrition Consultant. She has a Bachelors from Illinois State and is working on her Masters in Nutrition at Metropolitan State University in Denver, CO. After graduation she will continue her clinical training and Registered Dietician certification.

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I was diagnosed with celiac disease in 2010, so I understand completely the trials and tribulations of living the gluten free lifestyle. Please contact me for more information @ glutenfreegal1@gmail.com

 

 

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