The Best Gluten Free Beer Needs Your Help

This is the last 53 hour push for Ground Breaker Brew's kickstarter & they are only short a measly $1,325. Let's help get THE BEST beer, that also happens, lucky for me, to be gluten free, in cans so everyone can enjoy.

 

Ground Breaker is one of the companies doing it right, completely gluten free, not gluten removed (Omission & Daura for instance) and making high quality craft beers. My two top favorites are their Squash ale and Coffee Pale ale, seriously yum!

But, at this time, they only come in 22 oz bottles, which makes it difficult to find distribution nationally. Their idea is to start making it in cans, which for a small brewery, is very expensive.

Ground Breaker has started a Kickstarter campaign to raise the funds needed to can their beer and make gluten free-ers across the country so so happy. When they started, Ground breaker needed to raise $20,000, now with only 53 hours left, they need to raise the last $1,325 to make their beers into a canned reality.

If you have some extra money and can donate support for a company that is doing it Gluten Free Right, please do. You don't have to be gluten free to enjoy Ground Breaker, these well-crafted ales are a sure fire win for anyone's beer taste buds who have an appreciation for quality.

If you cannot donate, feel free to pass this on to someone who might. Thank you for your support.

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Hi, I’m Kirsten

I am a Gluten Free Nutrition Consultant who’s goal it is to make the lives easier and healthier of those with Celiac disease and those that choose to live the gluten free lifestyle.

Living the gluten free lifestyle is not an easy one and can be very overwhelming: from testing to grocery shopping, to eating out and deglutening your own household, I am here to walk you through the process from beginning to end.  With tips, tricks, humor, healthy recipes and sometimes just an understanding ear, I will guide you seamlessly through.

I was diagnosed with celiac disease in 2010, so I understand completely the trials and tribulations of living gluten free.

 

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