I was diagnosed w/ Celiac disease in 2010, after 7 agonizing years of misdiagnosis. Once I started living gluten free I felt 100% better than I did, but something was still amiss. Giving up gluten was only the beginning of my long journey to gut health and healing.
Everyone is different, there’s not one lifestyle that can work for everyone. Living the gluten free lifestyle is not an easy one and can be very overwhelming: from grocery shopping and social events, to deglutening your own household. I
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Ditch the Diet Live the Lifestyle ©
According to some researches… To be safe, It is recommended that you grow your own, and juice it before day 12 or 13. apparently, after day 12/13 it will no longer be safe for GS and Celiac individuals.
I wouldn’t go past day 10.
Thanks for the info Varouj
I love wheatgrass juice – I use this juicer reviewed in the link below- it’s cheap and does a great job!
http://www.squidoo.com/my-manual-wheatgrass-juicer